Breakfast at Fiori’s is a feast with an infinite selection of krapfens and brioches, our very own creamy cappuccino, fresh squeezed fruit juices, hot chocolate and strudel, apple pie, Linzer pie with blackberries and why not, a toast. Yes, Fiori’s own toast, the king of quick meals while hiking in our mountains, classic or stuffed with artichokes, together with a small choice of great sandwiches, bread pizzas and tramezzini. The afternoon is a moment for large ice cream cups with wild berries, a Sacher Torte with our grandmother Gelinda’s hot chocolate, fruit baskets and cream-filled beignets.
At 6 our pastry shop transforms into a wine and cocktail bar while one can enjoy the finest Alpenglow of the Dolomites while sipping a well prepared Negroni, a fruity Giorgione, a great Fiori Stark.
And also spritz, prosecco and a great selection of regional wines among others. Everything served along Carlotta’s dainty appetizers.